Chemsil is steadily expanding its microbiological, chemical and physical analytical capabilities, which all contribute to the delivery of accurate and timely results in every aspect of the food industry - from raw materials to finished products.
Chemsil offers testing services to food manufacturing industries such as the meat, dairy, confectionery, beverage and allied industries.
Chemsil offers analysis for food pathogens such as Salmonella, E.coli, Listeria and staphylococcus; spoilage organisms affecting shelf life performance for perishable foods, and bacterial identification are among the wide range of microbiological services offered.
Chemical and nutritional testing
Chemical and nutritional testing offered by Chemsil includes protein, fats (saturated, monounsaturated, polyunsaturated, trans and omega), moisture, ash, vitamins, minerals, residue testing and dietary. Chemsil can also offer consultation on regulatory label compliance.
33, Jalan Kota Raja H27/H,
HICOM Town Centre, Seksyen 27,
40400, Shah Alam, Selangor,
Mon – Fri: 8:00 am – 6:00 pm
Tel: 603-51923500 Fax: 603-51924600
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